Augustus - Chardonnay

from Món la Cata

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The Augustus is a white Chardonnay that has been fermented and aged on its lees in Nevers barrels, which gives it lactic touches, creaminess and volume.

Augustus is a very tasty white wine that fills the mouth and has an important aromatic complexity with aromas ranging from ripe tropical fruit to toast

It is a very tasty white that fills the mouth and has a significant aromatic complexity with aromas ranging from ripe tropical fruit to toast.

A good pairing is with truffled sheep's cheese.

A good pairing is with truffled sheep's cheese

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Augustus is a Chardonnay varietal target that has been fermented and lees-saved in Nevers Barrel, which gives milky touches, creaminess and volume.

> it is a very tasty white that fills your mouth and has an important aromatic complexity with aromas ranging from ripe tropical fruits to toasted ones.

Good pairing is with sheep truffle cheese.

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