Bait field - HAM PALETTE 2 OAKS-IBERIAN 50% - (about 5 kilos). Bait field - HAM PALETTE 2 OAKS-IBERIAN 50% - (about 5 kilos).-detalle Bait field - HAM PALETTE 2 OAKS-IBERIAN 50% - (about 5 kilos).-lateral
Bait field - HAM PALETTE 2 OAKS-IBERIAN 50% - (about 5 kilos).

Bait field - HAM PALETTE 2 OAKS-IBERIAN 50% - (about 5 kilos).

from Jamones Encinasola 1920

Temporarily out of stock

HAM PALETTE field bait, 2 OAKS, RESERVA ENCINASOLA 1920. Weight of approximately 5 kg. HAM PALETTE. 2 OAKS, ENCINASOLA 1920.

Discover the authentic and unique flavor of Jamón Cebo Campo Huelva! This ham, made in the province of Huelva, Spain, is made with the best ingredients and processes to offer you exceptional flavor and texture. It is made with premium pork meat from the best breed, the Iberian, and is cured for a minimum of 24 months to obtain a unique flavor. The outer layer is crispy and crunchy while the inner layer is tender with a slight smoky flavor. It is perfect for all occasions, from a casual meal to a more formal party. Experience the unique flavor of Jamón Cebo Campo Huelva and enjoy a unique moment of pleasure!

The field bait-HAM PALETTE 2 OAKS-IBERIAN 50% is a high-quality product, made with Iberian pigs raised freely in the meadows of Extremadura and fed with natural pastures and feed. This ham has a minimum curing period of 24 months, which gives it an intense flavor and juicy texture. Its approximate weight is 5 kilos, ideal for enjoying with family or friends. The field bait-HAM PALETTE 2 OAKS-IBERIAN 50% is presented as a whole piece, with the rind and bone, so you can slice it to your liking and better preserve its properties. Enjoy an authentic delicacy of Spanish gastronomy with the field bait-HAM PALETTE 2 OAKS-IBERIAN 50%.

Jamones Encinasola 1920

Jamones Encinasola 1920
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The Cebo Campo de Huelva ham is a delight for the senses. Made with the highest quality pork, it is cured with sea salt and smoked with holm oak wood, giving it an intense flavor and a unique aroma. Its taste is sweet and smooth, with a tender and juicy texture. A unique gastronomic experience that will delight ham lovers. Enjoy the authentic flavor of Huelva with the Cebo Campo de Huelva ham.

  • YOUR HAM SPECIALIST, ENCINASOLA1920, is a family business with the highest customer satisfaction standards.
  • The use of the highest quality raw materials and traditional production result in unique products that enhance our brand.
  • Obtained from the front legs of free-range pigs, it is characterized by its slim, fine shape, with a black hoof and soft, shiny, and smooth fat. Its taste is exquisite and delicate, and its aroma stands out on the palate.
  • The ham should be stored in a cool, dry place away from sunlight. It is recommended to consume the ham within 1 year. Once opened, it is recommended to consume the shoulder within a month to preserve its excellent qualities.
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