Basque Pâté "Maritchu" 130 grs.

from La Gilda Donostiarra

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Pâté of pork foie gras recipe of the Basque Country with Espelette pepper of the Maritchu brand Format: 130 gr.

Can of 130 gr

La Gilda Donostiarra
Minimum order amount: 40.00 € Shipping time: 24 - 96h

More information

Pâté of pork foie gras recipe from the Basque Country with Espelette pepper.

Pork foie gras pâté with Espelette pepper.

Fresh, non-frozen ingredients

Ingredients based on fresh, non-frozen products.

Fresh pork foie gras

From the Basque Country

Provenance

Salies-de-Bearn

Translated automatically

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