Basque pâté*|*with Espelette pepper 190g

from Ederki

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Pictogram made in the Basque Country Pictogram pig from the Basque Country

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Ingredients: Pork liver, pork goulat, pork fat and lean, egg, salt, Espelette chilli powder PDO (0.6%), sugar, pepper, nutmeg. Meat origin France.

Nutritional values per 100 g:

Energy 1567 kJ / 379 Kcal
Fat 35 g
of which saturated fatty acids 13 g
Glucid 1.3 g
of which sugars 1.0 g
Food fiber 0.4 g
Proteins 13 g
Salt 1.4 g

Storage: After opening, store in the refrigerator and use within 3 days.

Ederki
No minimum order Shipping time: 48 - 120h

More information

Succumb to the character-filled taste of Basque pâté with Espelette pepper. A great specialty of the Basque Country, our traditional Basque pâté is made in the region from pork. It is finely seasoned with the emblematic Espelette chilli pepper to perfect its flavours.

Our tasting tips: Maison Ederki's Basque pâté can be enjoyed as an appetizer or as an aperitif with toast accompanied by guindillas, delicious Basque peppers.

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