Batch of Gran Reserva Cured Duroc Ham from Sierra Nevada Genetics.

from Jamones Rivera

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Excellent batch of Gran Reserva Duroc Genetic Ham along with acorn-fed Iberian chorizo, acorn-fed Iberian salchichón, sheep cheese, and salted pancetta. Minimum curing time of 24 months.

Jamones Rivera
No minimum order Shipping time: 48 - 72h

More information

This magnificent set comes in a gift box with a magnificent Reserve Ham with over 24 months of minimum curing in the natural drying sheds of the Sierra de Granada. It also includes the following high-quality products: - Handcrafted Iberian Acorn-fed Chorizo piece, weighing approximately 700 grams - Handcrafted Iberian Acorn-fed Salchichón piece, weighing approximately 700 grams - Pure sheep Zamorano cheese piece, weighing approximately 800 grams - Salted Iberian Acorn-fed Pancetta piece, weighing approximately one kilogram - Gift ham box - Optional Iberian bait loin or 50% Iberian acorn-fed loin
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