Beef brochette 4 pcs.

from Petramora

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Brochette of brown mountain veal, from the head of the loin of our veal. For the preparation of these skewers, we remove the first needle chops (the juiciest and most tender), chop them up and thread them on metal skewer sticks.

All our calves are grown in a privileged environment

All our calves grow in a privileged environment surrounded by vegetation and pasture, they are fed and cared for under the strictest and most meticulous parameters. This has led us to be the first cattle farm to obtain the Aenor Animal Welfare Certificate for a beef farm, and we are very proud of it.


They are ideal for the preparation of beef cattle

They are ideal for pan-frying, grilling or barbecueing

100% beef/beef. Contains no added ingredients or marinades.

Source:Dehesa de la Guadaña, (Zamora).
Presentation:
4 Skewers.
Packaging:vacuum.
Recommend:take it out 1 hour before cooking by breaking the vacuum to bring it to room temperature.




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