Black Rice (Expiration: 26/01/2022)

Black Rice (Expiration: 26/01/2022)

from Pae-ya!

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Black Rice

Explosion of flavor in every bite!
Each box includes 2 servings.

Black fish rice, the traditional one, prepared from Pae-ya! carefully with all its ingredients of first quality and without shell, so you can enjoy a restaurant dish easily and at any time and place The natural and artisanal cooking of the ingredients is stopped at the exact point to vacuum pack, and separately, the homemade broth and rice with the fish. A method that guarantees that the product reaches your table with all its intensity and nutritional properties The cuttlefish ink gives it that unmistakable texture, color and taste of the sea, which you can enjoy in just 12 minutes and without mess!

 

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INGREDIENTS:

  • Ingredients of the preparation: rice (47%), chopped tomato (tomato, tomato juice and salt), cooked mussel meat, puntilla (puntilla, water, salt and antioxidants (E-330 and E-331)), squid (squid, water, salt, antioxidants (E-301, E-330 and E-331), and stabilizer E-450), peeled shrimp (shrimp, water, stabilizers (E-451 and E-452) and antioxidant (sodium metabisulfite (E-223)), virgin olive oil, cuttlefish ink (cuttlefish ink, water, salt, thickener (sodium carboxymethylcellulose)), salt and sweet paprika.
  • Broth ingredients: water, white monkfish, galley (galley and antioxidants (sodium metabisulfite (E-223)), citric acid, sodium citrates and ascorbic acid), enlisted (enlisted and antioxidants (E-450, E-331, E-330 and sodium metabisulfite (E-223)), onion, tomato, garlic leek and salt
Allergens:
  • Mollusc, crustacean, fish, sulfites. May contain traces of: milk and derivatives, celery and derivatives.
Shelf life:
  • 29 days from production date. Consume once opened.

Weight 1 kg
Dimensions 19 × 14 × 7 cm
Net weight of prepared 400gr
Net weight of homemade broth 280ml
Rations 2
Energy value (KJ/Kcal) 1019 KJ/ 242 Kcal
Fat 7.6 g
Of which saturated 1.8 g
Carbohydrates 39g
Of which sugars 1.4 g
Proteins 4.4 g
Salt 1.4 g
Preparation Time 12 minutes

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