Blanton's Gold Edition

Blanton's Gold Edition is a bourbon with a graduation of 51.5% obtained through a base of corn, rye and barley malt that is distilled to obtain a whisky with exceptional softness and a clean finish.

To produce this bourbon the mixture is naturally fermented for 3 to 5 days, then transferred to a still where it is subjected to a double distillation. The resulting liquid is then introduced into virgin White oak barrels without a certain date; The master distiller decides which barrels are ready to be bottled.