Butter wafer, light, crunchy and delicious. The traditional wafer, tradition and quality for your desserts.
The last manual process in production before distribution. It is time to do quality control to ensure that all wafers are perfect.
Ingredients
Made with wheat flour, sugar, egg, Cadi butter (3%), powdered milk, emulsifier (soy lecithin) and flavor.
Technical Sheet:
Producer: Neules Artesanes Sant Tirs
Origin: Puig Reig (Barcelona)
Quantity: 80g
Number of products per pack: 10 wafers
Storage conditions: It is recommended to always keep it protected from light, store in a dry and cool place (temperature between 15 and 20°C).
Best before: 12 months from packaging date.
Pairing: It is the ideal companion for a gathering, lunch or dinner with friends or family, and to accompany coffee. Although they can be enjoyed at any time and throughout the year, they are traditional during the Christmas season.
Nutritional Information per 100g:
- Energy: 1731kj/405 Kcal
- Fat: 6.1 g
- Saturated Fat: 4 g
- Carbohydrates: 77.9 g
- of which sugars: 33.4 g
- Proteins: 7.5 g
- Fiber: 4.6g
- Salt: 0.08 g
