Canned Octopus with Garlic

Octopus meat is highly valued in gastronomies such as Spanish or Japanese. In the case of these cans offered by Canthynnus, these octopods come from the FAO 27 zone. To be more precise, they are caught in the Great Sun fishing ground, located to the west of the British Isles, a place where the sea is as fierce as it is rich in fish and cephalopods.

Type of product Molluscan shellfish Product subtype Octopus Scientific name Eledone Cirrhosa Eledone Cirrhosa Description RRR120 garlic octopus Net weight 110g Drained weight 72g Drained weight 72g Origin Atlantic Ocean Ingredients Octopus (Eledone Cirrhosa) (65.5%), olive oil (33%), garlic (1.5%) Allergens Contains mollusk (Octopus). May contain traces of fish and/or crustacean. Shelf life 6 years from date of manufacture Nutritional values 100g net weight Energy value 834/200 kJ/kcal Total fat 12.9g of which 1.3g are saturated Carbohydrates 0g Proteins 21g Salt 0g Storage <35ºC, Dry and cool place, Once opened it is recommended to consume within the day Preferred consumption See on the can Lot No./Batch See on can See on can Manufacturer EN 12.00597/PO CE