Olasagasti Cantabrian Anchovy "Olasagasti"
Cantabrian Anchovy "Olasagasti"
Olasagasti canned with garlic 190 grs
The Cantabrian anchovies are the most appreciated and valued in the market, standing out for their fine texture and intense flavor. These freshly caught and fried anchovies, with its cayenne point and garlic clove, take you directly to a terrace of the Port of San Sebastian without moving from where you are. And if you want to prolong the experience, take advantage of its olive oil for a scrambled eggs or some seafood spaghetti
Olasagasti Cantabrian anchovies are of superior quality, only caught in the Cantabrian Sea, of the species "Engraulis Encrasicholus", and prepared in a traditional way
Ingredients: Anchovies (Engraulis encrasicholus variety) (53%), olive oil (45%), a whole garlic clove, a whole cayenne pepper, wine vinegar, salt.
Allergens: Fish
NUTRITIONAL INFORMATION PER 100 g
Energy value: 686 Kj / 164 Kcal
Fats: 7.1 g
Saturated fat: 1.2 g
Saturated fat: 1.2 g
Monounsaturated fats: 4,4 g
Monounsaturated fats: 4,4 g
Polyunsaturated fats: 1,1 g
Carbohydrates: 0 g
(of which) Sugars: 0 g
Sugars: 0 g
Proteins: 24 g
