The Codorníu Cuvée Original Brut Nature Ecológico is born from organic vineyards, paying homage to the first cava made by Josep Raventós in 1872, with the native varieties Macabeo, Xarel·lo, and Parellada. These vineyards have the ECO certification according to European regulations and the NOP (National Organic Program) of the United States. The Macabeo and Parellada varieties are found in the Alto Penedés, while the Xarel·lo thrives in the Central Penedés.
The history of Codorníu is intertwined with 18 generations of a family of winemakers. In 1872, Josep Raventós produces the first bottle of cava, applying the traditional method and combining the varieties of the Penedès: Macabeo, Xarel·lo, and Parellada. Over more than 450 years of history, Codorníu has reflected tradition, passion, and know-how, becoming an undisputed leader in quality wines and cavas.
The cavas of Codorníu in Sant Sadurní d’Anoia were declared a National Artistic Historical Monument in 1976, recognition of their prominent role in Catalan modernism thanks to the work of Puig i Cadafalch.
The Codorníu Cuvée Original Brut Nature Ecológico is the essence of tradition, quality, and respect for nature that characterizes Codorníu. Each bottle of this cava represents the passion and dedication of a brand with an unparalleled legacy in the world of cava.
If you have any doubts when purchasing the Codorníu Cuvée Original Brut Nature Ecológico, our sommelier in the online store is available to provide you with expert and non-binding advice. Discover the magic of history and excellence in each bubble of this cava that stands out for its authenticity and incomparable flavor. Celebrate with the Codorníu Cuvée Original and toast to tradition and excellence!
