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Datasheet
Ingredients: Iberian pork, pepper, garlic, cumin.
Iberian pork, pepper, garlic, cumin
Allergens: It does not contain
Producer: Ibéricos Izquierdo
Origin: Salamanca
Nutritional information:
- Energy value per 100 g: 356 Kcal
- Fat: 29.3 g
- Carbohydrates: 1.9 g
- Proteins: 21.2 g
- Salt: 1.8 g
Storage: Store in a dry place away from direct contact with any heat source. It is recommended to place it in some cupboard or pantry, so it does not need to be in the fridge.
Storage: Store in a dry place away from direct contact with any heat source
Shelf life: 1 year from the date of preparation. It is advisable to consume after opening the container 15 minutes before.
Consumption: 1 year from the date of preparation
Tasting notes: Slightly acidic and spicy meat with some bitter nuances. The flavor is intense and persistent. Its aroma is clearly reminiscent of paprika. It is a high quality chorizo made with 100% Iberian meat which gives it a nice texture and very juicy. Very pleasant in the mouth because it is very well cured because you can tell from its fat that the pig was fed with acorns
Pairing: At Made in Spain Gourmet we recommend pairing it with verdejo wines such as Menade or Curioso and premium cavas. Also fruity wines and oloroso wines such as those of Lustau.
And always accompanied with sourdough bread, or crackers, and a little extra virgin olive oil on top of the bread or crackers, it's delicious
Pure Spanish delicatessen
If you are interested in buying the best Spanish Iberian chorizo, Made in Spain Gourmet is the best store for Spanish gourmet products, because it also offers you the best Iberian chorizo from Etiqueta negra, the best, the most select
Keep in a dry and cool place.
Packaging: Vacuum-packed.
Packaging: Vacuum-packed
How we select the chorizo sausages in Made in Spain Gourmet
Selecting only black label Iberian chorizo guarantees you the most unique product unique to Spanish gastronomy, and although the other categories offer good products, nothing can compare to an acorn-fed Iberian chorizo.
The food in the chorizos is the same as that of the chorizo
The feed in the Iberian pigs 100% Iberian breed that we have in Made in Spain Gourmet have been fed only with natural feed, natural grasses and acorns.
The pigs are 100% Iberian pigs of Iberian breed that we have in Made in Spain Gourmet
The 100% Iberian breed pigs are raised in freedom, in the montanera season, the fattening of the pigs. Where they can reach up to 180 kilos. This freedom gives them a relaxation and a unique quality of life, which is noticeable in the quality of the meat
A 100% Iberian breed chorizo usually has a minimum curing period of 4-6 months
Why 100% Iberian chorizo is the only choice at Made in Spain Gourmet
Why 100% Iberian chorizo is the only choice at Made in Spain Gourmet
If you are looking for a chorizo 100% pure acorn-fed Iberian sausage, it is because you are a demanding consumer, and you know that you want the best. An exclusive product where the most important thing is its maximum quality. And its price, the best on the market because they come directly from the producer, from the best in our country, the most professional and those who respect the traditions and craftsmanship, which are the only ones we work with
Do you want to treat yourself? Do you want to make a gift to remember? Or just enjoy life as you deserve.
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Made in Spain Gourmet is your home, your online gourmet store of Spanish products.
Made in Spain Gourmet is your home, your online gourmet store of Spanish products
We bring it to you at home and you just have to enjoy it!!!