Confit of farm duck with potatoes and mushrooms 280 gr.

Confit of farm duck with potatoes and mushrooms 280 gr.

from Mundisa

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An original recipe of duck leg from the Southwest farm patiently confit in Guérande salt, accompanied by a creamy mashed potato with mushrooms. No preservatives.
Mundisa

Mundisa
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A delicious duck confit with creamy mashed potatoes and mushrooms: the South West of France on your plate!
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