COPPA AU KILO does not have a direct translation into English. It appears to be a phrase in a specific language or dialect that may not have an equivalent in English.

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Corsican charcuterie (Coppa) from Castagniccia available by the kilogram

Source
Córcega
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Panier Corse
No minimum order Shipping time: 4 - 7 work days

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CORSEAN CHARCUTERIE (COPPA) SOLD BY THE KILO

Preparation: Product stuffed into natural casing, then steamed and smoked with beechwood. It undergoes a minimum drying period of 8 weeks.

Tasting: To be consumed raw. Corsican coppa is generally enjoyed well dried and is intended for long-term preservation, which allows for its maturation and the development of an exceptional taste.

Composition: Pork shoulder (origin France), salt, pepper, dextrose, antioxidant E252

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