Cream of tartar

Cream of tartar

from o Colmado da Vila

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This food grade cream of tartar from Chefdelice is a very effective stabilizer

Cream of Tartar is commonly used as a stabilizer for egg whites when preparing meringues, glazes and even to get a firmer whipped cream.

It can also be used to get masses with more volume.

It can also be used to get masses with more volume

It can also be used to get masses with more volume

o Colmado da Vila

o Colmado da Vila
Minimum order amount: 30.00 € Shipping time: 24 - 48h
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It comes in a glass jar of 40 gr

Ingredients: Food potassium acid tartrate.

Potassium acid tartrate food

Gluten free product. Allergen free. Suitable for vegans.

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