There old-fashioned mustard in grains is a dijon mustard. It is made as in the past with a stone millstone by the Mustard Factory Fallot from whole mustard seeds. The seeds give it a grainy texture and softer than the classic Dijon mustard. There grain mustard perfectly accompanies grilled meats and gives a tasty touch to sauces and dressings.
Made in a traditional way in the city of Beaune, in Burgundy, there mustard in grains Fallot is made from the seeds of mustard carefully selected and of a expertly dosed spice blend. This unique recipe gives Fallot grain mustard an incomparable flavor, which goes wonderfully with a wide variety of dishes.
Known worldwide and high in taste, the dijon mustard will ideally enhance all your dishes and will be an essential ingredient in your sauces...
Composition of the dijon mustard Ingredients: Water, sunflower seeds mustard, white wine (16.7%) (with sulphites), vinegar, salt, mustard seed, sugar, spices.
There dijon mustard is a selection of my local delicatessen.
If you are looking to add a touch of refinement to your dishes, the Fallot grain mustard is the perfect choice. Whether you are a professional chef or an amateur cook, you will not be able to resist its unique flavor and its grainy texture. So don't hesitate any longer, add the Fallot grain mustard add to your basket now and let yourself be seduced by its delicious flavor.
Nutritional values per 100g
| Energy (kJ) |
623 |
| Energy (Kcal) |
149 |
| Fat content (g) |
11 |
| Of which saturated fatty acids (g) |
0,8 |
| Carbohydrates (g) |
3,6 |
| Of which sugars (g) |
2,1 |
| Protein (g) |
7,2 |
| Salt (g) |
6 |
