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EVOO jam, Mas Montseny

EVOO jam, Mas Montseny

from Made in Spain

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160 g

It is a delicious jam made with Mas Montseny's own extra virgin olive oil in its arbequina variety, as a secret ingredient. It is a delicatessen product with a touch of lemon, creamy texture and incredible flavor. You would not stop eating it. Its versatility allows to combine it with different flavors and textures. Recommended to accompany with foie, all kinds of cheeses, anchovies, sweeten any dessert and breakfasts and even to make original salads

Vegan
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Made in Spain

Made in Spain
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Data sheet:

Ingredients: Extra virgin olive oil, sugar, apple water, lemon juice, apple ferment and chantana gum.

Ingredients: Extra virgin olive oil, sugar, apple water, lemon juice, apple ferment and chantana gum

Producer: Mas Montseny

Origin: Morell (Tarragona)

Origin: Morell (Tarragona)

Marriage: We recommend it to accompany foie, all kinds of cheeses, dairy and vegan cheeses, anchovies, salads. Perfect to sweeten desserts and breakfasts.

Perfect to sweeten desserts and breakfasts

Nutritional Information per 100 g:

  • Energy Value - 2461kj/593Kcal
  • Fat - 47.6 g
  • Of which saturated - 6.7 g
  • Carbohydrates - 41.2 g
  • Of which sugars - 40.9 g
  • Proteins - 0 g
  • Salt - 0 g

Store in a cool place away from light and heat. Once opened store in the refrigerator.

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