Extra Virgin Organic Arbequina Olive Oil from the Local Area 750 ml.

PROPERTIES

• Arbequina extra virgin olive oil is recognized as one of the best olive oils and in some regions of Spain it has been classified as "liquid gold". Due to its high percentage of oleic acid, it acts as a coadjuvant in reducing bad cholesterol (LDL) and at the same time increasing good cholesterol (HDL). As arbequina oil is an extra virgin olive oil, it has been determined that it contains a large amount of antioxidants that allow the body to eliminate free radicals. It has a low content of saturated fats and the presence of monounsaturated fats benefits heart health, helps regulate the body's metabolism, and benefits the digestive system.

USES

• Due to its mild and sweet flavor, extra virgin arbequina olive oil is widely used in culinary arts, where it is used to prepare mayonnaise or any other sauce that requires a mild and delicate flavor. It is also used in the preparation of pastry cakes, as it can easily replace butter. Similarly, it can be consumed for breakfast with toast and chopped tomatoes. Lastly, it is also recommended for dressing salads, fish, and seafood.

NUTRITIONAL INFORMATION (100g)

• Energy: 3700KJ/900Kcal, Protein: 0g, Fat: 100g, of which saturated: 1.4g, Carbohydrates: 0g, of which sugars: 0g, Fiber: 0g, Salt: 0g, Acidity: 0.2º approx. May contain traces of gluten, soy, nuts, and sesame.

• ORGANIC FOOD. Non-GMO. Proximity. Non-irradiated. Suitable for vegetarians and vegans.
• Origin: Spain (Les Borges Blanques).