The seeds are used to freshen breath and are also used to flavour gins.
Packaging: 100 grams in a convenient plastic tray
Packaging: 100 grams in a convenient plastic tray.
Packaging: 100 grams in a convenient plastic tray
Origin: Spain
Origin: Spain
Fennel is a very useful herb
Fennel is one of the components of curry and is widely used in the preparation of fish, chicken and pork. It gives fragrance and flavors with its pleasant and sweet taste to vinaigrettes, jams, rice and pasta.
Fennel is a great support for the preparation of fish, poultry and pork
It is a great support to reduce belly inflammation, fennel also brings other important health benefits
The medicinal properties of fennel are due to some of its components, among which are antioxidants, amino acids, fatty acids, B vitamins, calcium, potassium, phosphorus, magnesium, folic acid and molybdenum, among others
Benefits of fennel tea:
-Natural diuretic.
-Detoxifier.
Detoxifier.
Detoxifier
-Stimulant.
-Detoxifier.
-Detoxifier
-Anti-inflammatory.
-Anti-inflammatory
-Aphrodisiac.
-Aphrodisiac.
-Aphrodisiac
-Digestive: eliminates colic, bloating, abdominal pain, constipation, and irritable bowel syndrome.
-Anti-inflammatory
-Decreases the symptoms of pre-menstrual syndrome.
-Decreases the symptoms of pre-menstrual syndrome
-Decreases flu symptoms, such as fever and sore throat.
-Decreases flu symptoms, such as fever and sore throat.
--Helps you lose weight.
-Helps you lose weight
-Improves the immune system.
-Improves the immune system
It can be used externally to treat conjunctivitis.
It can be used externally to treat conjunctivitis
Preparation:
Two teaspoons of fennel seeds in a cup of boiling water.
Turn off and let steep for 10 minutes.
Pour into a cup of boiling water
