Fresh suckling lamb 1/2 piece

from Petramora

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Suckling lamb - suckling lamb from our own livestock andnDehesa La Guadaña (Zamora)

At Dehesa La Guadaña (Zamora) we are faithful to our commitment to raise all our animals following the highest standards of welfare and care for all of them. Our breeding of lechazos churros, a flock of more than 1500 head of sheep is, without a doubt, one of the hallmarks of our livestock activity and a good example of this.In the middle of the lambing process, our ewes raise the best suckling lambs of the churra breed. At Dehesa de la Guadaña we make sure that our lambs lack nothing, and in our facilities all the ewes can rest next to the lambs in soft beds. At Petramora we are convinced that the suckling lambs we raise in our livestock are the best, because the animal selection has been careful and because the grazing of the mothers takes place in our pasture, a "paradise" full of acorns and grass to feed in a 100% natural way.

We offer you the opportunity to enjoy the best of the best

We offer you the opportunity to taste a product as special as our tender and tasty suckling lamb, the best lamb meat you've ever tasted. Dare to cook it and accompany it with our Rueda Clotilde wine.

We teach you how to make ourroasted suckling lamb in our blog. Minimum guaranteed freshness: 3 days.Minimum guaranteed weight: 2.5 Kg (ideal for 6/8 servings).Packaging: empty.Cut: 2 quarters (front and hind quarters separately).Origin: Dehesa la Guadaña (Zamora).Breed: churra.Feed: exclusively with mother's milk. Limited units.

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