Garnacha Perelada Reserva 12 Years

from Món la Cata

{{getOldPrice()}}{{getPrice()}}

The grapes from vines over 40 years old are harvested with a slight over-ripening. After a slight maceration, the must ferments partially and when the sugar content is the desired fermentation is stopped with wine alcohol to reach the graduation.
Aged by the method of "solera and criaderas", for a minimum of twelve years, has a warm and silky character.

We are aged by the method of "solera and criaderas", for a minimum of twelve years, has a warm and silky character

Món la Cata
No minimum order Shipping time: 48 - 72h

More information

The grapes from vines older than forty years, are harvested with a slight over-ripening and good health. After a light maceration, the must ferments partially and when the sugar content is the desired fermentation is stopped with wine alcohol to reach the graduation of 15% vol.

Aged by the method of "solera and criaderas" for a minimum of twelve years, has a warm and silky character.









After a light maceration, the must ferments partially and when the sugar content is the desired fermentation is stopped with wine alcohol until it reaches the graduation of 15% vol
Translated automatically

Other Món la Cata products

{{product.Name}}