Garofalo Penne Rigate S/Gluten

from Món la Cata

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Garofalo Penne Rigate S/Gluten is an Italian gluten-free pasta, ideal for people with gluten intolerance or following a vegan diet.

This pasta is made with high-quality corn and rice flour, making it delicious and easy to digest.

Garofalo is a brand known for its quality and tradition in pasta making, guaranteeing a tasty and nutritious product.

Penne Rigate is perfect for preparing traditional Italian dishes such as pasta alla carbonara or pasta al pesto, and is an excellent option for enjoying Italian cuisine without worries.

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Translated automatically
Without gluten
Bio / Ecological
Vegan
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
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