Giant Longaniza de Graus of 3KG.

from La Alacena de Aragón

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Longaniza of Graus cured of 3KG of Melsa (Graus, Huesca).

Typical product of the pig slaughter in Alto Aragon

INGREDIENTS: lean pork and bacon

*BECAUSE OF THE PARTICULARITY OF THIS PRODUCT, THE ITEM WILL BE ORDERED ON REQUEST AND WE WILL HAVE IT AVAILABLE IN ABOUT SEVEN DAYS*

We will have it in about seven days

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La Alacena de Aragón
No minimum order Shipping time: 24 - 48h

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