Gin Boe Peach Hibiscus

from Campoluz Enoteca

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This gin liqueur is carefully created in small batches using the original Boë Scottish Gin recipe as a base. In this case, peach and hibiscus berries are added to the formula, which gives this liquor a marked profile of fruity and floral aromas.

Campoluz Enoteca
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This gin liqueur is carefully crafted in small batches using the original recipe of Boë Scottish Gin. In this case, peach and hibiscus berries are added to the formula, giving this liqueur a distinct profile of fruity and floral aromas. The flavor of hibiscus berries combines perfectly and harmoniously with fresh peaches.

Enjoy this fantastic gin liqueur, on its own or with ice, with Champagne or Prosecco, and also in citrus cocktails.

Violet petals, juicy plum, and a touch of coriander leaves. Subtle notes of juniper and melon develop.

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