Gluten-Free Coconut Cookies

These cookies are truly irresistible! With a coconut flavor and a crunchy texture...perfect for breakfast or any time of the day!

Ingredients: Corn flour (32.7%), sugar, rice flour, glucose syrup, butter, non-hydrogenated vegetable oil, desiccated coconut (contains milk 4.6%), vegetable fiber, potato starch, raising agents: sodium bicarbonate, ammonium bicarbonate, sodium acid pyrophosphate, salt, emulsifier (soy lecithin), flavors.

Gluten-free, egg-free, and palm oil-free.

Allergens: contains milk, soy and may contain traces of nuts with shells, such as peanuts and nuts.

Storage: Store in a cool, dry place.