Gran Reserva Esencia Albercana Salamanca Shoulder Shoulder Gran Reserva Esencia Albercana Salamanca Shoulder Shoulder-detalle
Gran Reserva Esencia Albercana Salamanca Shoulder Shoulder

Gran Reserva Esencia Albercana Salamanca Shoulder Shoulder

from Jamones Rivera

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  • It is a shoulder with an acorn-fed pig origin whose feeding has been completely natural in the mountains of Salamanca, in La Alberca.
  • It has a minimum curing process of 20 months to achieve the properties that make it a unique piece.
  • The shoulder of Don Eusebio is recognized by its dark colored hoof and its reddish colored meat with presence of white streaks.
  • It is a piece that has a perfect balance between the infiltration of fat with the meat so that each slice melts in the mouth.
  • It can be delivered whole or cut with a cut that respects the quality of the shoulder, with an approximate weight of 5 KG.
  • Store in a dry and cool place in a ham holder, avoiding sunlight and air.
  • After each consumption, cover with your own fat and a dry cotton cloth or rag.
Jamones Rivera

Jamones Rivera
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Paletilla Curada Gran Reserva Esencia Albercana from free-range pigs. From Salamanca with about 5 Kgs approximately. With free slicing by machine or boning

Paletilla made from the forelimbs of the pig fed in the mountains of Salamanca, in La Alberca. Curing approximately 20 months and weighing approximately 5 kilos

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Luis
Wednesday, 20 October 2021

Envío súper rápido, todo muy bien presentado y tiene un estupendo sabor. Repetiré

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