Hake in Legume Sauce KETO

INGREDIENTS:

Hake, Mixed vegetables (Green beans, Cauliflower, Carrot, Peas, asparagus, mushrooms and artichokes), Bell pepper, Olive Oil, Garlic, Pepper and Salt. Contains fish.

NET WEIGHT: 

300 gr

STORAGE CONDITIONS:

Refrigerated, temperature equal to or less than 4 ºC.