Hake in spicy green sauce Pesasur

from La Alacena de Aragón

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Hake in spicy green sauce.


Ingredients: hake, olive oil, garlic, parsley, spices and salt.

A delicious recipe in which hake, olive oil and parsley are the stars of the menu. Elaboration 100% natural. Ready to heat and serve.

Net weight 120grs.

Made by Pesasur in Ayamonte, Huelva.

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La Alacena de Aragón
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