Half of Acorn-fed Iberian Pork Loin in Tube

from Monjamon

{{getOldPrice()}}{{getPrice()}}

Product Name: Iberian Acorn-fed Pork Loin (100% Iberian Breed)
Presentation: Vacuum-packed, approximately 650g
Product made from the ileoespinal muscle of the pig, practically free of external fat, salted, marinated, and stuffed in natural or artificial permeable casings, and has undergone an appropriate natural curing process, ensuring its characteristic smell and taste. Minimum curing time 70 days.

Characteristics

· Ingredients: Acorn-fed Iberian pork loin 100%, salt, garlic, oregano, paprika, sugar, antioxidant (E-301), acidity regulator (E-331iii), preservatives (E-252 and E-250). ARTIFICIAL WRAPPING: REMOVE WRAPPING BEFORE CONSUMPTION. GLUTEN-FREE, LACTOSE-FREE· Nutritional information (Average Values per 100g of Product):
Energy Value 1382 KJ/100g - 331 Kcal/100g
Fats 18.5 g/100g
Of which saturated fatty acids 7.07 g/100g
Carbohydrates 0.5 g/100g
Of which sugars 0.5%
Proteins 41.0 g/100g
Salt 3.14 g/100g
Translated automatically
Monjamon
Minimum order amount: 10.00 € Shipping time: 24 - 48h

Other Monjamon products

{{product.Name}}