HERACLIO ALFARO TINTO 75CL

HERACLIO ALFARO TINTO 75CL

from Campoluz Enoteca

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HERACLIO ALFARO TINTO The manual vindimia is carried out in boxes of 18Kg of capacity. In the winery, the bunches are chosen at the selection table. They are de-stemmed and the whole grape without crushing is taken to the fermentation tanks by gravity, respecting its integrity as much as possible.

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HERACLIO ALFARO TINTO The grapes are harvested by hand in 18kg crates. Already in the winery the clusters are chosen on the selection table. They are de-stemmed and the whole grapes without crushing are taken to the fermentation tanks by gravity, respecting their integrity as much as possible

For 20 days fermenting at 25 ° C with light pumping over in order to make a selective extraction and preserve all its fruit. Now comes the know-how, correctly refine the aging in oak barrels and get during this: complexity, a soft contribution of tannin and moderate presence of wood. Aged for 12 months in oak barrels

Tasting Notes: Intense colour, elegant nose. Ripe black fruit, red fruit jam and spices, integrated wood. Balanced on the palate, dense, smooth, fresh and long finish.

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