Belgian special beer, 8.5% alcohol, top fermented, unfiltered, unpasteurized and with secondary fermentation in the bottle
The name Hopus combines the word Hop in Flemish or English for "hops" and Opus, in Latin, as "Masterpiece"; thus we can translate it as " Masterpiece based on the abundant use of hops."
The use of 5 types of hops in the brewing process is a very important part of this beer
The use of 5 different types of hops gives Hopus a pronounced bitterness, and an abundance of floral aromas, further concentrated by the shape of its elegant glass.
The fact that Hopus has been brewed with 5 different types of hops gives it a pronounced bitterness, and an abundance of floral aromas, further concentrated by its elegant glass shape
The fact that the Hopus not only has its own glass, but also, a shot glass to consume separately the remains of the second fermentation yeast (deposited at the bottom of the bottle), introduce to the general public the custom - known and applied by true beer lovers - of tasting the delight of bottle fermentation separately.
Try this new star in the firmament of great beers, which goes very well with all kinds of crustaceans.
