Ibarra chili peppers with Eusko Label "Imaz"
Ibarra chili peppers with Eusko Label jar 180 grs
The "GUINDILLA or PIPARRA de IBARRA" Imaz with EUSKO LABEL belongs to an autochthonous variety and is characterized by its thin skin, its tender flesh that practically does not sting, its greenish-yellow color and its mild flavor. Packed in white wine vinegar with low acidity and low salt content, it has great recognition in the market, not only as an accompaniment to dishes but also as a base for a variety of appetizers and pintxos such as the classic Gilda Donostiarra
Ibarra Imaz chili peppers are made with Ibarra chili peppers, low acidity white wine vinegar, water and low salt content. Imaz chilli peppers have tender flesh and thin skin and have the Eusko Label seal awarded by the Basque government to native Basque products of extraordinary quality.
Imaz chilli peppers have a tender flesh and thin skin and have the Eusko Label seal awarded by the Basque government to native Basque products of extraordinary quality
All jars carry the numbered control label with the Eusko Label symbol
Net weight: 180 grams.
Drained weight: 180 grams.
Drained weight: 180 grams
Drained weight: 75 grams.
Drained weight: 75 grams.
Drained weight: 75 grams
Storage: Cool environment and protection from sunlight. Once opened, keep in the refrigerator.
