Iberian Acorn-fed Ham (75% Iberian breed) - Boneless CENTER Iberian Acorn-fed Ham (75% Iberian breed) - Boneless CENTER-detalle
Iberian Acorn-fed Ham (75% Iberian breed) - Boneless CENTER

Iberian Acorn-fed Ham (75% Iberian breed) - Boneless CENTER

from Monjamon

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We proudly present one of the most precious pieces in our offering: 75% Iberian Acorn-fed Ham R.I. (Red Seal) BONELESS. This piece stands out for its unique quality, on the same level as the best 100% Iberian hams. Additionally, it has unique levels of acorn in the market.
Currently, we are serving the 2019 vintage

Does my ham have a lot of fat?

75% Iberian Acorn-fed Ham always has a layer of external fat (yellow fat) higher than other Iberian hams. Thanks to this layer, the ham can withstand all the necessary months for proper curing.

The total utilization of the ham can vary between 38% and 44%.

This means that not all pieces are the same and can vary by up to half a kg of meat up or down in an 8kg ham, and it is normal for about 3.2kg of meat to remain in an 8kg ham once we have removed the bone and external fat.

Usually, the larger the ham, the higher % of meat it will have.

However, if you believe that the yield of your ham is clearly lower than these percentages, do not hesitate to contact us.

On this page, we provide some example photos so you can check if your ham has a lot of fat

Characteristics

· Ingredients: Iberian acorn-fed pork ham, Salt, preservative (E-252), antioxidant (E-301), and acidity regulator (E-331ii)DOES NOT CONTAIN GLUTEN, DOES NOT CONTAIN LACTOSE· Nutritional information (Average values per 100g of Product):
Energy Value 1476 KJ/100g - 353 Kcal/100g
Fats 20.1 g/100g
Of which saturated fatty acids 6.56 g/100g
Carbohydrates 0.9 g/100g
Of which sugars 0.5%
Proteins 42.2 g/100g
Salt 4.17 g/100g
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