Iberian Cebo Ham 50% Iberian breed Don Eusebio Salamanca

from Jamones Rivera

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  • "It is a ham with a pork origin with a feed and leguminous feed of the best quality quality."
  • "It has a natural curing process of at least 20 months in Salamanca to achieve the properties that make it a unique piece."
  • "The ham is cured for a minimum of 20 months in properties that make it a unique piece."
  • "Don Eusebio ham is recognized by its dark-colored hoof and its reddish-colored meat with white veining presence of white streaks."
  • "It is a piece that has a perfect balance between the infiltration of fat with the meat so that each slice melts in the mouth
  • "The leg can be delivered as a whole or with different cuts. Weight options range from 7 KG to 8.5 KG 8.5 KG."
  • "Store in a cool and dry place in a ham a ham holder, avoiding sunlight and air."
  • "After each consumption, cover with the fat and a cloth or rag own fat and a dry cotton cloth or rag."
Jamones Rivera
No minimum order Shipping time: 48 - 72h

More information

The best Jamón of Cebo Ibérico 50% certified ibérica race of Salamanca.

The best Jamón of Cebo Ibérico 50% certified ibérica race of Salamanca

Jamón elaborated  from pigs de Cebo Ibérico 50% breed ibérica fed with feed and legumes in the mountains of Salamanca, curación 100% natural.

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What do our clients think?

Ana
Wednesday, 08 February 2023

Buen producto, lo recomiendo.

César
Monday, 23 November 2020

De lo mejor q he probado

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