Young Bio Jackfruit in a 400g can
High quality Bio Jackfruit in brine with organic lime juice. By its nature the young Jackfruit resembles in its consistency to chicken meat. With a few seasonings your Jackfruit becomes a NO Chicken, No Tuna or many other rich recipes, rich in fibre and at the same time low in calories, low in fat and sugar free. The Jackfruit is the perfect alternative for a conscious and sustainable diet.
The Jackfruit is the perfect alternative for a conscious and sustainable diet
Your favorite dish or want to create something totally different? Bio Jackfruit brings variety to your plate, try it!
Try it!
Ingredients: Bio Jackfruit, water, sea salt, lime juice *all from certified organic farming
Nutritional values/ 100g
Sushi rice La Finestra Sul Cielo 500 g
La Finestra Sul Cielo's sushi rice comes from certified organic farming.
Rice for sushi La Finestra Sul Cielo 500 g
Features
- Italian rice ideal for the preparation of sushi.
- Italian rice ideal for the preparation of sushi
- Vacuum-packed for better preservation
- Delicious accompanied with vegetable pickles rolled with nori seaweed.
- Ideal to enjoy with a side of vegetable pickles rolled with nori seaweed
- Ideal to enjoy a 100% oriental meal.
Ingredients: Italian lotus rice.
Italian lotus rice
How to use
- To prepare the sushi, wash the rice in a bowl with cold water
- Repeat the washing 2 or 3 times until the water comes out clean.
- Remake the sushi
- Colour the rice and leave it to drain.
- Pour the rice in a bowl with cold water
- Pour 170 ml of water into a saucepan and bring to the boil for 16 to 18 minutes. Remove from the heat and leave to stand for 10 minutes.
- Remove from the heat and leave to stand for 10 minutes
- Mix with rice vinegar and it is ready to prepare any type of sushi.
Nutritional information per 100 g:
- Energy value:kcal.341 / kJ.1447
- Fat:1.200
> of which, saturated: 0.300
> of which sugars: 0,400
- Food fiber: 1,100
- Fiber: 1,100
- Proteins: 7,700
- Salt: 0.010
Biocop tamari soy sauce 140ml
Tamari soy sauce Biocop 140ml
Fermented food promotes nutrient absorption and good digestion. Traditional Japanese method of liquid fermentation. In open vats, at room temperature. Not filtered, but decanted, to preserve its characteristics (taste, smell, color).