Johnnie Walker Black Label Whisky

Elaboration

The Johnnie Walker Black Label Whisky comes from a distillery with over 40 whiskies and is considered the most complex of them all. Some of these whiskies are produced solely to achieve this particular blend.

The whiskies used for this blend represent a wide range of Scottish regions, from the smooth lowland malts to the robust island malts.

It is a whisky made from cereal grains and malted barley that is produced and bottled in Scotland. It undergoes a smooth maturation for 12 years.

Tasting Notes of Johnnie Walker Black Label Whisky

Appearance: The Johnnie Walker Black Label Whisky is amber in color.

Nose: The aroma is sweet and fruity with a touch of peat. With notes of vanilla and butter.

Palate: It has a semi-dry finish with balanced smoky notes.

Recommended Consumption

This whisky can be enjoyed neat, with a splash of water, with or without soda or carbonated water, or with soda or ginger ale as a long drink.