Kondaira Ogi Koxkorra Amber Lager 33cl translates to "Kondaira Ogi Koxkorra Amber Lager 33cl" in English.

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Organic circular economy beer made with reused stale bread.
A collaboration between Kondaira, Morlaco Beer, and the Ultzama Foundation, with bread provided by L'Atelier Bakery in Pamplona.
  • Light amber-colored beer, with a white and persistent foam layer.
  • Moderate intensity aroma of malt and bread crust, no aroma of hops.
  • The initial malt flavor suggests sweetness, but the finish is dry, with notes of bread and toast.
  • The hops balance enough to prevent sweetness from dominating.
  • Pairs well with tapas, such as pickled dishes, cured meats, and stews; pairs perfectly with roasted meats and typical vegetables from the Ebro River area, such as asparagus and artichokes.

Technical Information:

  • ABV (Alcohol by Volume): 5.1%
  • IBU (International Bitterness Units): Low bitterness, 16

*Purchase Kondaira Ogi Koskorra Lager craft beer in a 33cl bottle with Beer Sapiens.

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