La Miranda de Secastilla

Varieties: Garnacha, Syrah and Parraleta.


Ageing: 8 months in French oak barrels.


Tasting notes: We find an attractive violet rim fruit of the delicate work done in this wine. Its intense aromas invite us to think of spring flowers and summer fruit. On the palate it is tasty and very pleasant, harmonious and satisfying.


Food pairing: red meats, roasts, unctuous fish, cheeses and desserts.
Serving temperature: 14-16º C.




14% vol.
75cl bottle.
Produced by Bodega Viñas del Vero (Barbastro, Huesca). Designation of Origin Somontano.