Lacon with turnip tops - Embutidos Lalinenses

from Agricola Peyca

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One of the tastiest dishes of Galician gastronomy, ready to enjoy. With pork shoulder, chorizo sausage, potatoes, turnip greens, chickpeas and natural broth

Agricola Peyca
Minimum order amount: 10.00 € Shipping time: 48 - 72h

More information

  • With all the aroma that gives the stew of meat products, turnip greens, potatoes and chickpeas. For its texture and flavour, with no added colourings or preservatives, this dish evokes our most traditional recipes. A way of taking Galicia and its most representative cuisine to any part of the world
  • HOW TO USE Ready to eat, it can be heated: bain-marie, or pour into a bowl and heat over low heat, or in a bowl in the microwave. With the broth resulting from heating the product is prepared a delicious soup.
  • Soup
  • INGREDIENTS Lacón (38%) (pork shoulder and salt), turnip tops (25%), potatoes, chickpeas, extra chorizo (lean pork, paprika, garlic and salt), natural broth (water from cooking the pork shoulder). Absence of allergens in its composition.
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