Manchego flowers dipped in cocoa

Fried dough with characteristic flavor with a hint of cocoa and cinnamon, flower shape, coated with cocoa

INGREDIENTS:

Cocoa coating (sugar, fully hydrogenated vegetable fat (palm kernel), defatted cocoa powder (15.5%), emulsifiers (sunflower lecithin, polyglycerol polyricinoleate, sorbitan tristearate), and flavor), sunflower oil, EGGS, WHEAT FLOUR (GLUTEN), water, sugar, MILK whey (LACTOSWHEY) and cinnamon.

ALLERGENS: Contains gluten, eggs and whey.