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Bruxo No. 2 Pechuga is a young artisanal mezcal made from two agaves with a charred maguey heart. An elixir with D.O.Oaxaca made with water from El Espino.
Bruxo took advantage of the types of mezcal to use colors and numbers, in such a diverse portfolio of Bruxo mezcals, all originating from the lands of Oaxaca, where each bottle is the passport to a different adventure.
Made with Agaves up to 8 years old cooked in a conical earth oven and crushed with a stone Tahona. Fermented in Sabino wood vats and distilled in copper stills.
Making process: Made in the traditional way by Herminio Coronado, master mezcalero of Bruxo, is the creator of this Mezcal Bruxo 2 Pechuga. Its delicacy contrasts with its potency coming from the combination of very ripe Espadín and Barril agave infused with a cooked agave. When the quiote grows, it is cut and the pineapple is left several additional months in the ground in order to be loaded with natural sugars.
Bruxo is a Mexican brand of artisanal Oaxacan mezcal that brings together in its portfolio the main varieties of Agave, as well as assemblages, which make up a complete range of products for all types of customer tastes.
Grupo Entre Compas
Their distributors, the Grupo Entre Compasare dedicated since 2012 to the culture, import and distribution of Mexican beverages, mainly coming from Agave or Maguey.
Its objective is to be a reference by positioning Mexican distillates in Europe through its companies with a vision and a concept different from the traditional ones.
If you have any doubts when buying the Mezcal Bruxo No. 2 Pechuga, please contact the sommelier of our online store and he will advise you without obligation.
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Sight: 'Ámbar, superficie limpia, perlado brillante, cristalino y transparente.'
Mouth: 'Notas florales, a chocolate, caramelo y picante con acabado limpio.'
Nose: 'Notas Dulces y Herbales, con notas cítricas, hinojo y menta.'
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