OLD CURED CHEESE WEDGE LA REBONITA "EL BICI" 750gr OLD CURED CHEESE WEDGE LA REBONITA "EL BICI" 750gr-detalle OLD CURED CHEESE WEDGE LA REBONITA "EL BICI" 750gr-lateral OLD CURED CHEESE WEDGE LA REBONITA "EL BICI" 750gr-trasera
OLD CURED CHEESE WEDGE LA REBONITA "EL BICI" 750gr

OLD CURED CHEESE WEDGE LA REBONITA "EL BICI" 750gr

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Cane of the old cured cheese La Rebonita, made with raw sheep's milk. It is a fatty case with a maturation period of over 180 days. Its texture is solid and compact, with a mild flavor tending to strong and very aromatic smell

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La Rebonita cheese (old) is an old sheep's cheese. It is made with raw sheep's milk, rennet, salt, lactic ferments and preservative (E-252)

It is an old sheep's cheese, matured-fatty with a maturation period of more than 180 days.

It is an old sheep's cheese, matured-fatty with a maturation period of more than 180 days

Its texture is solid, compact. Its shape is circular and the rind is hard. It has a reddish-orange brown color on the outside, ivory white inside. Its flavor is mild, tending to strong, characteristic of cheeses made with raw milk. Its smell is very aromatic, its circular shape

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