Extra Virgin Olive Oil, 100% organic
Technical details
Producer: Mas Montseny
Origin: Morell (Tarragona)
Variety: Arbequina
Tasting notes: The Olive Oil Tasting Panel of Catalonia says: The organic extra virgin olive oil "Aceite Madre" from Mas Montseny is an oil without defects. It has a medium intensity green fruity profile.
On the palate, it is mainly sweet, with a slight spiciness and bitterness. Aromas of freshly cut grass with hints of tomato, almond, fennel, and nuts.
The overall result is very harmonious and balanced, quite enjoyable for many consumers.
Pairing: It is highly recommended for use raw in dishes that require flavoring such as salads, grilled vegetables, marinating, sauces like mayonnaise, aioli, and vinaigrette; cold creams (salmorejos and gazpachos); pastry doughs and acidic tropical fruits. Also for stir-fries, paellas, and rice dishes in general.
Nutritional Information per 100 g:
Energy Value - 3700Kj / 900 Kcal
Fats - 100 g
Saturated fats - 13 g
Carbohydrates - 0 g
of which sugars - 0 g
Proteins - 0 g
Salt - 0 g
Omega 3 - 0.62%
Omega 6 - 13.51%
Vitamin E - 14g* (1 serving, 1 tablespoon 29% of the recommended daily dose)
*Recommended Daily Amount by the EU.
Store in a cool place away from light and heat.
