"For true wine lovers, the Oloroso Romate represents the essence of authentic Jerez wine. Produced in the Jerez wine region, this wine is a testament to the tradition and winemaking mastery that has defined the region for centuries.
The Oloroso Romate is made from the palomino grape, known for producing wines with a unique and distinctive character. From the early stages of its production, this wine shows a special structure that indicates to tasters that it is destined for oxidative aging. By increasing its alcohol content to 17°, the development of the flor veil is prevented, allowing the wine to mature in contact with oxygen. This process gives it unparalleled complexity and structure.
When tasted, the Oloroso Romate reveals a palette of robust and structured flavors. On the palate, it displays spicy and animal notes, evoking truffle and leather. It is powerful, round, and full-bodied, offering exceptional smoothness due to its glycerin content. Complex retronasal aromas and notes of noble wood combine to culminate in a dry and elegant finish.
One fascinating characteristic of Oloroso Romate is that, throughout its aging process, evaporation concentrates not only its alcohol but also its aromatic components and flavors, resulting in a wine of great intensity and complexity.
In terms of pairing, this wine shines when combined with bold dishes. Red meats, game, and stews are enhanced by its personality. It is especially recommended to accompany dishes such as oxtail or pork cheeks. It is also an excellent companion for very aged cheeses and mushrooms.
In summary, Oloroso Romate is an authentic Jerez wine that encapsulates the tradition and art of winemaking in the region. An experience that every wine lover should enjoy. Cheers!
If you have any doubts when buying Oloroso Romate wine, please contact the sommelier of our online store and they will advise you without obligation."
Sight: 'Color ámbar a caoba, más oscuro cuanto más prolongada sea su crianza.'
Mouth: 'Vinos sabroso y muy estructurado.'
Nose: 'Es un vino de enorme complejidad aromática. Su fuerte personalidad lo sitúa a la altura de platos con carácter ante los que despliega todo su potencial.'
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