With its very strong flavor, clove is a classic of spices, which is used both in cooking in many dishes, and in natural medicine, usually as an infusion.
The clove has a dark brown color, a very characteristic smell and a flavor, both pungent and woody.
50g metal box, which allows you to preserve all the taste of cloves
The flower buds are harvested, which, picked by hand before flowering, are dried in the sun, then becoming hard and smaller. They end up presenting this typical nail-like appearance.
Its flavor is very strong, pronounced and typical. It is a spice that is usually used whole and we rarely use more than two or three at most for the realization of a dish.
Cloves have been used in all cuisines of the world for centuries.
In France, it is found in the traditional gingerbread recipe, but also in the preparation of sauerkraut, stews. It is also used to spice up vegetable broths, beef, poultry...
Ingredients: Organic clove
Organic clove is a local product selected by My Local Delicatessen
