Organic Khorasan Kamut® Whole Wheat Bread Organic 400g

Bread loaf made with Khorasan Kamut® Whole Wheat Flour (complete flours with its germ), natural sourdough and extra virgin olive oil EVOO extra virgin olive oil of first cold extraction

Suitable for all types of preparation. It is presented uncut.

Without preservatives or added additives.

✔ LOW FAT and HIGH PROTEIN: Suitable for any type of diet, low in saturated fats, high in protein and low in sugars.

♥ NUTRITIVE: As for its main benefits, not having undergone hybridization, it is considered an extremely pure durum wheat, very rich in essential nutrients, making it an ideal food in a healthy, varied and balanced diet. With a high volume of vitamins, highlighting the B group (B1, B2 and B3) and vitamin E, which allow the body to better use the carbohydrates, facilitating the production of energy and maintaining the nervous system in good condition

✔ ORGANIC and NON-GMO: Made with 100% organically produced ingredients and packaged in 100% recyclable polypropylene. Product without Genetically Modified Organisms (non-GMO) and do not contain, nor have been in contact with, nor in its manufacturing process have been involved GMOs in accordance with Regulation (EC) No. 1829/2003.

✔ WHOLE WHOLE FLOUR and NATURAL MASSA MADRE: Made with 100% Whole Kamut flour. Made with Natural Sourdough grown and cared for in the workshop by our Master Bakers, with which we get a pleasant bread in both textures and flavors.

✔ LONG-LASTING: Packaged in a protective atmosphere with heat sealing, which allows the product to extend its conservation to be consumed in the best conditions and without having been altered by any external component.

Characteristics of Khorasan Kamut Wheat

Kamut is one of the oldest known varieties. Noted for its higher concentration of protein, lipids, fiber, minerals and vitamins. It is not hybridized or genetically modified

Easily digestible, sweet and creamy nutty flavor, and with a firm consistency

History of Kamut

Kamut khorasan wheat has not been modified using modern breeding systems, is grown on certified organic farms, with a dry climate similar to its origins.

Kamut khorasan wheat has been cultivated on certified organic farms, with a dry climate similar to its origins

Probably originating from Mesopotamia, there are legends that indicate that this grain was found in Egyptian tombs.

Extended Description

Contents

The approximate weight of the bread is 400 gr. Packaged in Protective Atmosphere.

Method of conservation

The product should be stored in a cool (<20ºC) and dry place (<70% humidity).

The product should be stored in a cool (<20ºC) and dry place (<70% humidity)

Presentation - Packaging

Packaged in a protective atmosphere, in PA/PE (polyamide/polyethylene) bags.

Packaged in a protective atmosphere, in PA/PE (polyamide/polyethylene) bags.

Preferred consumption

30 days after processing.

Preferred consumption

30 days after processing

Properties of the Product

Preferred consumption

30 days after production

Product suitable for people with lactose intolerance, 100% lactose free.

Perfect for people with lactose intolerance.

Perfect for people with lactose intolerance, 100% lactose free

Khorasan Kamut® Wheat is a variety of durum wheat with a higher amount of protein and energy value than conventional wheat

Made with Khorasan Kamut® Wheat Whole Wheat, with no added bran

Allergens

Product not suitable for coeliacs

Recommendations

Recommendations

Ideal for breakfasts, snacks and appetizers

Ideal for breakfasts, appetizers and snacks

Ingredients

Khorasan Kamut Wheat FlourWhole Wheat*, Natural Wheat Sourdough*, Oat Flour* and Salt (*Organically Produced)

Organically Produced

May contain traces of nuts and sesame.

May contain traces of nuts and sesame.

May contain traces of nuts and sesame

Nutritional Information