Organic Potato Flakes for Mashed Potatoes 150g

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1 bag of 150g

It has always been a perfect side dish for all meals. It pairs well with all meats and when accompanied by vegetables, it becomes a balanced dish.

Bio / Ecological
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PROPERTIES

  • The main nutrients in organic potato flakes are carbohydrates, of which 80% is starch, proteins, vitamins C, B3 and pantothenic acid, and minerals such as potassium, sodium, calcium, and iron. They are an excellent food because they counteract accumulated organic acids, excellent against stomach ulcers and rheumatic diseases.

PREPARATION

  • They are ideal for preparing any side dish in just a few minutes. Simply boil water/milk and add the organic potato flakes, either as a side dish to any meal or as a main course if adding something else (vegetables, meat, tuna...). They can also be used as a substitute for breadcrumbs in breading.

NUTRITIONAL INFORMATION (100g)

  • Energy: 1545KJ/363Kcal, Protein: 7.1g, Fat: 0.3g, of which saturated: 0.06g, Carbohydrates: 83.3g, of which sugars: 7.2g, Fiber: 5.8g, Salt: 0.24g. May contain traces of gluten, soy, nuts, sesame, and celery.
  • ORGANIC FOOD. Suitable for vegetarians and vegans. Non-GMO. Not irradiated.
  • ORIGIN: EU.
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