Organic Rye Bread - Biona

Organic Rye Bread - Biona

from ECOrigen

Temporarily out of stock

The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

  • Winner of the Wheat Free category at Food Matters Free-From awards 2008
  • Yeast Free
  • Wholemeal rye flour
  • Wheat Free
  • Certified Organic Ingredients
  • Certified Organic Ingredients
  • Wheat Free

Bio / Ecological
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This bread is made for Biona by a family-run bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan methods: milling freshly made grains just before baking to create breads full of the wholegrain goodness needed as part of a healthy diet.

Winner of the Wheat Free category at the Food Matters Free-From awards 2008

Ingredients

Wholemeal rye flour (43%), water, natural sourdough * (Wholemeal rye flour *, water), sea salt

* certified organic ingredients.

NO YEAST.

Nutritional information

Typical values Per 100g
Energy 785kJ / 186kcal
Fat 1.2g
Of which saturates 0.3g
Carbohydrate 34.6g
Of which sugars 3.7g
Fiber 10.1g
Protein 4.2g
salt 1.13g
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