Organic "Soler Romero" Sherry Vinegar. 250 ml.

Vinegar made through the fermentation of organic Jerez wine from the Palomino Fino grape variety, following the traditional system of criaderas and soleras in oak barrels. Our Jerez vinegar is protected by the "Jerez Vinegar" designation of origin. It is a young vinegar with aroma, one of the first organic Jerez vinegars available in the market. Organoleptic profile: Yellow color, richness of aroma, hints of oak, and a medium-intensity, smooth, and well-balanced old wine flavor. Not aggressive, with a persistent finish. Acidity: 7%.